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Fermented Single Bulb Garlic B1000 S-Allyl-Cysteine Sweet Soft Taste

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Fermented Single Bulb Garlic B1000 S-Allyl-Cysteine Sweet Soft Taste

Fermented Single Bulb Garlic B1000 S-Allyl-Cysteine Sweet Soft Taste
Fermented Single Bulb Garlic B1000 S-Allyl-Cysteine Sweet Soft Taste Fermented Single Bulb Garlic B1000 S-Allyl-Cysteine Sweet Soft Taste Fermented Single Bulb Garlic B1000 S-Allyl-Cysteine Sweet Soft Taste

Large Image :  Fermented Single Bulb Garlic B1000 S-Allyl-Cysteine Sweet Soft Taste

Product Details:
Place of Origin: China
Brand Name: BNP
Certification: GMP/BRC/FSSC/KOSHER/HALAL
Model Number: Single Bulb
Payment & Shipping Terms:
Minimum Order Quantity: 1kg
Price: USD9.9-12/KG
Packaging Details: 250g/bottle or Vacuum bag or OEM
Delivery Time: 3-5 work days
Payment Terms: L/C, D/A, D/P, T/T, Western Union
Supply Ability: 1000000KGS PER YEAR

Fermented Single Bulb Garlic B1000 S-Allyl-Cysteine Sweet Soft Taste

Description
Product Name: Black Garlic Latin Name: Allium Sativum L.
Fermented Time: 90-120days Taste: Sweet And Soft
Package: 250g/bottle Or OEM Plant Part Used: 40-80meBulbsh
High Light:

Fermented single bulb garlic

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S-Allyl-Cysteine single bulb garlic

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Sweet soft Taste single seed garlic

Anti Cancer Fermented Healthy Food Single Bulb Black Garlic

 

What is Black Garlic?

 

Black garlic, a food made from fresh raw garlic with skin fermented in a fermenter for 90 to 120 days, has better antioxidant properties.

 

Specification

 

 

 

 

Product Name:

Aged Black Garlic Extract B1000

Botanic Name:

Allium Sativum L.

Active Ingredient:

S-Ally-L-Cystein(SAC)

Solvent Used:

Purified Water

Country of Origin:

P.R. China

Item

Specification

Test Method

Active Ingredients

Assay(ppm)

S-Ally-L-Cystein≥1000

HPLC

Physical Control

Appearance

Fine Powder

Visual

Color

Black to Brown

Visual

Odor

Characteristic

Organoleptic

Sieve Analysis

NLT 95% pass 80 mesh

80 Mesh Screen

Loss on Drying

5% Max

USP

Ash

5% Max

USP

 

Function

 

1. Black garlic changes the taste of garlic, maintains and enhances the edible and medicinal value, makes people absorb the nutrition more easily while eating, eliminates the spicy excitant odor, becomes a kind of pure natural green health food without any addition agent, which is rich of nutrition and delicious.

 

2. Like fresh raw garlic, black garlic can help to regulate blood sugar levels. Reducing high blood sugar helps prevent serious health issues, such as diabetes symptoms, kidney dysfunction, and more.

 

3. Higher antioxidant levels in black garlic may also help to prevent complications related to diabetes.

 

Application

 

1. Beverages

2. Snack food

3. Capsules

4. Pills

5. Healthcare products

 

FAQ

 

Q1. What is your sample policy?
A: 10g-100g free sample is offered, while the courier cost is paid by customers.
Q2: What’s your payment method?
A: Trade Assurance, Paypal, West Union, or Company Bank.
Q3: Do you test all your goods before delivery?
A: Yes, we have 100% test twice before delivery
Q4: Is there a discount?
A: It is based on quantity.
Q5: How do you make our business long-term and good relationship?
A: 1. We keep good quality and competitive price to ensure our customers benefit;
2. We respect every customer as our friend and we sincerely do business and make friends with them, no matter where they come from.

 

Contact Details
Qingdao BNP BioScience Co., Ltd.

Contact Person: Grace

Tel: 86-15805413191

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