Red Yeast Rice 600mg Capsule OEM Supplement
Red yeast rice powder is a traditional Chinese food and medicine. It has been used for thousands of years in China. It is made from early rice by fermentation and processing, and is mostly red or dark red.
Red yeast rice is the product of yeast (Monascus purpureus) grown on white rice. The powdered yeast-rice mixture is a dietary staple in Asia and has been used in traditional Chinese medicine. Red yeast rice might contain compounds that appear to lower cholesterol levels, the active ingredient is called Monacolin K.
| Description | Red Yeast Rice 600mg Capsule OEM Supplement |
| Appearance | Clear Gelatin Shell Filled with Red Powder |
| Average Weight Variation | 600mg±7.5% |
| Total Weight Variation | 820mg±10% |
| Disintegration | NMT 30min |
| Storage | (5-26)℃, Humidity<60% |
About this item
• Natural Herbal/Botanical Extracts
• Lower Cholesterol
• Contract Manufacturing (OEM/ODM)
• GMP Quality Assured.
Function and Application
Used historically in traditional Chinese remedies, red yeast rice has been used for hundreds of years for its powerful health-supporting properties. Still widely used today, this fermented rice contains a compound called monacolin K that may help support a healthy cardiovascular system as part of a healthy lifestyle and diet.
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