|
Product Details:
|
| Product Name: | Milk Thistle Extract | Latin Name: | Silybum Novianum L |
|---|---|---|---|
| Ingredients: | Silybins & Isosilybin 10%-99% HPLC | Part Used: | Seed |
| Color: | Brown Yellow | Shelf Life: | 24 Month |
| High Light: | Isosilybin 10% Milk Thistle Extract,HPLC Milk Thistle Extract,milk thistle supplement for fatty liver |
||
Natural Supplements Milk Thistle Extract Silybins HPLC Resist Fatty Liver
What is Milk Thistle Extract?
Silybum marianum (Linne) Gaertner is the dried, mature fruit of Silybum marianum (Linne) Gaertner, family Asteraceae.
Character: Achenes are long-oval, slightly curved, and slightly flattened; about 6-7 mm long, up to 3 mm wide, and about 1.5 mm thick. the upper surface has a prominent cartilaginous, smooth, yellow margin; the bottom has a depressed seed navel. The pericarp is smooth, brown-black or rough, gray-brown, with black or gray-white stripes. Fatty oil and dextrin grains are present in the straight germ containing two thick, flat cotyledons.
Specification:
|
Product Name |
Latin Name |
Specification |
|
Milk Thistle Extract |
Silybum Novianum L |
Silymarin 80% UV & Silybins 30% HPLC Silymarin 10%-80% UV Silymarin 10%-90% HPLC Silybins & Isosilybin 10-99% HPLC Customized specs are available. |
Function:
Silymarin extract is mainly used for viral hepatitis, acute and chronic hepatitis, liver cirrhosis, high fatty liver, nutritional metabolic diseases and cardiovascular diseases.
Application:
1. Milk Thistle Capsules
2. Milk Thistle Drinking
3. Milk Thistle Jelly
Contact Person: Grace
Tel: 86-15805413191
