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Antibacterial Fingerroot Extract Powder Medicine Grade Flavone 5%

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Antibacterial Fingerroot Extract Powder Medicine Grade Flavone 5%

Antibacterial Fingerroot Extract Powder Medicine Grade Flavone 5%
Antibacterial Fingerroot Extract Powder Medicine Grade Flavone 5%

Large Image :  Antibacterial Fingerroot Extract Powder Medicine Grade Flavone 5%

Product Details:
Place of Origin: China
Brand Name: BNP
Certification: GMP/BRC/FSSC/KOSHER/HALAL
Model Number: Finger Root Extract
Payment & Shipping Terms:
Minimum Order Quantity: 1kg
Price: USD10-15/KG
Packaging Details: 25kg/drum
Delivery Time: 3-5DAYS
Payment Terms: L/C, D/A, D/P, T/T, Western Union
Supply Ability: 1000000KGS PER YEAR

Antibacterial Fingerroot Extract Powder Medicine Grade Flavone 5%

Description
Product Name: Fingerroot Extract Latin Name: Boesenbergia Rotunda (L.) Mansf.
Specification: Flavone 5%-10% Part Used: Root
Color: Brown Yellow Powder Shelf Life: 24 Months
High Light:

Antibacterial fingerroot extract

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medicine Grade fingerroot extract

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Flavone 5% finger root powder

Antibacterial Medicine Finger Root Extract Powder Fingerroot Extract

 

What is Finger Root Extract?

 

Fingerroot is a member of the ginger family of Thailand and Indonesia. It is a plant of the ginger family and is found in Thailand and Indonesia. It rarely grows in other regions. It prefers to grow in forests with tropical monsoon winds.

 

Specification:

 

 

 

Product Name

Fingerroot Extract

Latin Name

Boesenbergia rotunda (L.) Mansf.

Part Used

Root

Appearance

Brown yellow powder

Assay

Flavone ≥5%

Shelf Life

24 months

 

Features:

 

Harvesting and processing:


In late autumn and early winter, after the above-ground parts have withered, dig up the perennial rhizome, wash it, remove the fibrous roots, cut it into slices, dry it in the sun and set aside, or grind the dried rhizome into powder.
 

Use part: It is the rhizome of concave-lipped ginger, family Zingiberaceae.
 

Taste: Pungent in taste, warm in nature. It has a pungent taste of ginger.
 

Main components: The rhizome mainly contains KaemPferol and Kaempferide.
 

Uses: Commonly used as a seasoning in Thailand and Indonesia. It is mostly used to season fish, vegetables, and curries.
 

Other uses: It is useful for treating intestinal gas and diarrhea.

 

Application:

 

1. Essential oil

2. Medicine

 

Our Services:

1. Taste and color can do as your requirement.

2. We can offer all kinds of products.

3. We are at your service 24 hours a day

 

Contact Details
Qingdao BNP BioScience Co., Ltd.

Contact Person: Grace

Tel: 86-15805413191

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