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HPLC Test Odorless Garlic Extract P.E 100: 1

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HPLC Test Odorless Garlic Extract P.E 100: 1

HPLC Test Odorless Garlic Extract P.E 100: 1
HPLC Test Odorless Garlic Extract P.E 100: 1 HPLC Test Odorless Garlic Extract P.E 100: 1 HPLC Test Odorless Garlic Extract P.E 100: 1

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Product Details:
Place of Origin: China
Brand Name: BNP
Certification: Halal Kosher GMP BRC FSSC22000
Model Number: Garlic Extract
Payment & Shipping Terms:
Minimum Order Quantity: 1 kg
Price: USD 1-100/kg
Packaging Details: 25 kg/drum
Delivery Time: 3-5 days
Payment Terms: L/C, D/A, D/P, T/T
Supply Ability: 6000 kg per month

HPLC Test Odorless Garlic Extract P.E 100: 1

Product Name: Garlic Extract Specification: 100 :1
Part Used: Garlic Package: 25 Kg/drum
High Light:

HPLC test odorless garlic extract


P.E odorless garlic extract


100: 1 odourless garlic powder

BNP Odorless Garlic P.E100 :1




What is Allicin ? Allicin is an organic compound obtained from garlic. It is also obtainable from onions, and other species in the family Alliaceae. It was first isolated and studied in the laboratory by Chester J. Cavallito in 1944. This colourless liquid has a distinctively pungent smell. This compound exhibits antibacterial and anti-fungal properties. Allicin is garlic's defence mechanism against attacks by pests.




Product Name

Garlic Extract





Test Method



25 kg/drum




1. Better Blood Pressure


Pure garlic extract has anti-inflammatory benefits and helps blood flow more easily through the body. Several studies found that blood pressure was lowered by 10% when the participant took garlic supplements. Keep in mind that the supplement doses are fairly high—600 to 1,500 mg of aged garlic extract. That’s the equivalent of roughly four cloves of garlic a day, so start chopping.


2. Reduced Risk of Heart Disease


Garlic is a natural at reducing heart disease risk because it lowers cholesterol and blood pressure. It’s also great at reducing your risk of heart disease by relaxing hardened blood vessels and preventing platelet aggregation. How does it work? Garlic increases production of nitric oxide which keeps blood vessels relaxed. It also prevents platelets from binding to proteins, which reduces blood clots. When it comes to heart disease help, garlic’s got you covered.


3. Garlic for Colds and Flu


Digested pure garlic extract helps boost the immune system and reduces the severity and length of cold and flu symptoms. One study showed that taking a daily garlic supplement reduced the number of colds participants experienced by 63%. Studies have also reported that the average length of cold symptoms were reduced from five days to a day and a half. If you like garlic, try adding more to your meals when you feel a cold coming on.




1. Applied in food field, it is mainly as a functional food additives used in cookie, bread, meat products and so on;


2. Applied in health product field, it is often made into capsule to lower blood pressure and blood-fat;


3. Applied in pharmaveutical field, it is mainly used in treating bacterial infection, gastroenteritis and cardiovascular diseases;


4. Applied in feed additive field, it is mainly used in feed additive for protecting the poultry, livestock and fishes against the disease.




Q1. Can I have a sample?

A: Yes, we welcome sample order to test. Mixed samples are acceptable.


Q2. What about the lead time of an order?

A: 3-5 days


Q3. Do you have any MOQ limit?

A: Usually 25kg. If you want to test in advance, 1kg is OK for us.


Q4. What is the typical package of the

A: Two plastic bags inside and paper drum outside.


Q5. What is the shelf life of the product?

A: 2-3 years



Contact Details
Qingdao BNP BioScience Co., Ltd.

Contact Person: Jesse

Tel: 86-13335053430

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