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Product Details:
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| Appearance: | White Crystalline Powder | Assay: | 98%~102% |
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| CAS No.: | 3081-61-6 | EINECS NO.: | 221-379-0 |
| Formula: | C7H14N2O3 | Molecular: | 174.1977 |
| High Light: | CAS 3081-61-6 Nutraceuticals Supplements,weight loss Nutraceuticals Supplements,99% purity l theanine powder |
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Food grade white crystalline powder weight reduce 99% L-theanine
What is Food grade white crystalline powder weight reduce 99% L-theanine?
L-theanine is an amino acid found primarily in green and black tea and some mushrooms. It’s also available in pill or tablet form.L-theanine is used to improve mental function. It is also used for anxiety, mental impairment, stress, and other conditions.
Specifciation
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Appearance |
White crystalline powder |
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Assay |
98%~102% |
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PH |
5.0~6.0 |
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Water |
1.0% Max |
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Residue on ignition |
0.2% Max |
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Chloride |
0.02% Max |
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Specific rotation |
0+7.7~+8.5 |
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Solubility(1.0g/20ml H2O) |
Clear colorless |
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Heavy metals |
10ppm Max |
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Arsenic |
1ppm Max |
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Total plate count |
1000cfu/g Max |
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Yeast & Mold |
100cfu/g Max |
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Storage |
Store in a well-closed, light -resistant containers, not more than 25℃. Keep it out of deirect sunlight and away from heat source. |
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Shelf Life |
12 months if sealed and stored properly. |
Function
1. Reduce blood press
2. Adjuvant tumor suppression
3. Relax the nerves
4. Protect brain nerve cell
5. Improve PMS
6. Weight reduce and antifatigue
Application
1. Improve the tea beverage quality.
L-Theanine is the main component of fresh taste of tea,it could alleviate the bitter taste of caffeine and bitter taste of tea polyphenols. Therefore, adding a certain amount of theanine in the production process of tea beverage can obviously improve the quality and flavor of tea beverage.
2. Functional food additive
L-Theanine can make people feel relaxed and improve memory, and it can be added to food as a functional ingredient. Studies have also confirmed that theanine can be added to candies and various drinks to obtain a good sedative effect.
3. Improvement effect of theanine flavor
L-Theanine can inhibit bitterness and astringency in other foods to improve food flavor.
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